Momofuku Milk Bar-s Graham Cracker Crust Recipe

Momofuku Milk Bar's Graham Cracker Crust is a classic recipe that is perfect for making delicious pie crusts. This recipe uses simple ingredients like graham crackers, sugar, and m...more

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Ingredients for Momofuku Milk Bar-s Graham Cracker Crust Recipe

  • 1/4 cup Graham Cracker Crumbs
  • 0.03 cup Granulated Sugar
  • 0.06 cup Melted Butter

Directions: Momofuku Milk Bar-s Graham Cracker Crust Recipe

Cooking Directions

  • STEP 1.In a food processor, pulse the graham crackers until they are finely ground.
  • STEP 2.Add the sugar and melted butter to the food processor and pulse until the mixture resembles wet sand.
  • STEP 3.Press the mixture into the bottom of a pie dish or springform pan, making sure to evenly distribute it.
  • STEP 4.Bake the crust in a preheated oven at 350°F for about 10 minutes, or until golden brown.
  • STEP 5.Let the crust cool completely before adding your desired pie filling.

Cooking Tips

  • For a no-bake crust, refrigerate the crust for at least 1 hour before adding the filling.
  • You can use a rolling pin to crush the graham crackers if you don't have a food processor.
  • Feel free to add spices like cinnamon or nutmeg to the crust for extra flavor.

Storage and Serving

  • If not using immediately, the crust can be stored in an airtight container at room temperature for up to 3 days.
  • To serve, simply add your desired pie filling to the crust and refrigerate until set.
  • Serve the pie chilled and enjoy!
Nutrition
value
144
calories per serving
3 g Fat2 g Protein27 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    27g
  • Fiber
    1g

MacroNutrients

  • Carbs
    27g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    6mg
  • Vitamin A
    124mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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