Momofuku-s Fried Chicken

Momofuku-s Fried Chicken Recipe

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About Momofuku-s Fried Chicken Recipe:

Momofuku fried chicken requires that you steam the chicken before you fry it. crisp skin, tender meat with a korean-inspired vinaigrette.

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  • 4 Hr 35 mins
  • 6 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Momofuku-s Fried Chicken Recipe

  • 2 cup Lukewarm water
  • 1/4 cup Granulated sugar
  • 1/4 cup Kosher salt
  • 2-4 piece One chicken cut into
  • 2 cup Grapeseed or other natural cooking oil
  • As required Octo vinaigrette
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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