Lamb Burger with Arugula Feta & Cucumbers Recipe

Recipe By Leites Culinaria

These lamb burgers with arugula, feta and cucumbers are lamb burgers topped with what is essentially a greek salad on a burger.

4.4
17 Rating -
Rate
Non Vegdiet
40minstotal
40minsPrep
40m.total
40m.Prep
Lamb Burger with Arugula Feta & Cucumbers
plan
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ingredients serve

Ingredients for Lamb Burger with Arugula Feta & Cucumbers Recipe

  • 1/2 pound Ground lamb
  • 1/10 tablespoon Coriander seeds toasted and ground
  • 0.03 cup Finely chopped mint leaves
  • 1/5 Finely grated zest lemons preferably organic, lemons cut into wedges and reserved
  • As required Kosher salt to taste
  • 0.15 cup Crumbled feta
  • 1 Hamburger buns split
  • 1/10 English cucumber scrubbed but not peeled and sliced
  • 1/5 cup Arugula
Nutrition
value
207
calories per serving
7 g Fat33 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    33g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    33g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    3mg
  • Vitamin A
    88mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    255mg
  • Selenium
    5mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria