Goat Cheese In Phyllo Pastry Recipe
Recipe By Leites Culinaria
This goat cheese in phyllo recipe is accompanied by a red-pepper salad. serve it as an appetizer or late-night nibble.
4.9
13 Rating -
Rate
Non Vegdiet
1hr 40minstotal
40minsPrep
1hr Cook
1hr 40m.total
40m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Goat Cheese In Phyllo Pastry Recipe
- 0.33 cup Homemade chicken stock or canned chicken broth
- 3.33 Pearl onions
- 2 ounce One log goat cheese
- 0.06 cup Chopped fresh herbs such as parsley, chives, chervil, and tarragon
- 1 Sheets phyllo dough
- 1/25 cup Butter melted
- 0.17 tablespoon 1 egg beaten with water for egg wash
- 0.33 tablespoon Red wine vinegar
- 0.17 tablespoon Balsamic vinegar
- 0.17 teaspoon Salt or to taste
- 0.08 teaspoon Freshly ground pepper or to taste
- 0.08 cup Extra virgin olive oil
- 0.33 Large red bell peppers roasted
- 0.33 Large yellow bell peppers roasted
- 0.33 Large green bell peppers roasted
- 1/2 cup Baby salad greens
Nutrition
value
value
910
calories per serving
42 g Fat40 g Protein92 g Carbs26 g FiberOther
Current Totals
- Fat42g
- Protein40g
- Carbs92g
- Fiber26g
MacroNutrients
- Carbs92g
- Protein40g
- Fiber26g
Fats
- Fat42g
Vitamins & Minerals
- Calcium573mg
- Iron10mg
- Vitamin A1119mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B61mg
- Vitamin B9324mcg
- Vitamin B120mcg
- Vitamin C188mg
- Vitamin E4mg
- Copper1mcg
- Magnesium252mg
- Manganese2mg
- Phosphorus710mg
- Selenium42mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria