Filet Mignon with Wild Mushroom Sauce Recipe
Recipe By Leites Culinaria
This filet mignon with wild mushrooms sauce is an impressive main course made with tender beef, and a wild mushroom, and truffle sauce.
4.1
17 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Filet Mignon with Wild Mushroom Sauce Recipe
- 1.50 ounce 1 cauliflower mushroom oyster mushrooms
- 1 tablespoon Butter
- 1/2 tablespoon Olive oil
- 1 filets Wo mignon at room temperature
- 1.88 ounce Porcini quartered
- 3/4 ounce Chanterelles
- 3/4 ounce Girolles
- 1 Garlic cloves roughly chopped
- 3/4 tablespoon Brandy
- 2 Black truffle shavings
- 1/2 tablespoon Finely chopped fresh curly parsley plus more for garnish
- As required Sea salt ground black pepper, and, if desired, pink peppercorns
Nutrition
value
value
178
calories per serving
8 g Fat9 g Protein16 g Carbs19 g FiberOther
Current Totals
- Fat8g
- Protein9g
- Carbs16g
- Fiber19g
MacroNutrients
- Carbs16g
- Protein9g
- Fiber19g
Fats
- Fat8g
Vitamins & Minerals
- Calcium46mg
- Iron5mg
- Vitamin A188mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper2mcg
- Magnesium77mg
- Manganese2mg
- Phosphorus316mg
- Selenium2mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria