Chinese Chicken Lettuce Cups Recipe
Recipe By Leites Culinaria
This chinese chicken lettuce cups recipe is chicken, soy sauce, hoisin, water chestnuts, and cashews served in a lettuce cup. a restaurant classic.
4.7
17 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chinese Chicken Lettuce Cups Recipe
- 1/2 tablespoon Light soy sauce
- 1/4 tablespoon Hoisin sauce
- 1/2 tablespoon Unseasoned rice vinegar
- 0.13 teaspoon Salt
- 0.13 teaspoon Granulated sugar
- 3/4 tablespoon Vegetable oil
- 1/2 Cloves garlic finely chopped
- 1/2 teaspoon Finely chopped ginger
- 0.08 cup Finely chopped red onion
- 0.13 cup Whole or sliced canned water chestnuts finely chopped
- 1/4 cup Canned mushrooms finely chopped
- 1/4 pound Boneless, skinless chicken breasts finely chopped
- 2-3 Inner leaves butter lettuce or iceberg lettuce chilled
- As required Handful cilantro leaves coarsely chopped
- 0.06 cup Unsalted roasted cashews or peanuts coarsely chopped
Nutrition
value
value
466
calories per serving
32 g Fat27 g Protein18 g Carbs6 g FiberOther
Current Totals
- Fat32g
- Protein27g
- Carbs18g
- Fiber6g
MacroNutrients
- Carbs18g
- Protein27g
- Fiber6g
Fats
- Fat32g
Vitamins & Minerals
- Calcium170mg
- Iron9mg
- Vitamin A2953mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B990mcg
- Vitamin B12< 1mcg
- Vitamin C30mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium171mg
- Manganese2mg
- Phosphorus377mg
- Selenium36mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria