Char Siu Pork Recipe

Name: Char Siu Pork Recipe
Total time: 90 min
Yield: 4
Cuisine: Chinese

Recipe By Leites Culinaria

Char siu pork is a classic cantonese dish. this is a modern riff. instead of using pork belly or pork butt, this recipe calls for pork tenderloin. the sauce is a mix of soy sauce, chinese five spice, garlic, and ginger.

3.7

16 Rating -

Rate

Non Vegdiet

1hr 30minstotal

20minsPrep

1hr 10minsCook

1hr 30m.total

20m.Prep

1hr 10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Char Siu Pork Recipe

0.06 cup Firmly packed light brown sugar
0.06 cup Soy sauce or tamari
0.13 teaspoon Chinese five spice powder
1/2 teaspoon Toasted sesame oil
1/4 tablespoon Grated fresh ginger
1/4 Garlic clove very finely chopped
1/4 Ne pork tenderloin silver skin removed
As required Nonstick cooking spray
As required Coarse kosher salt and freshly ground white pepper
1/2 tablespoon Ketchup
1/2 tablespoon Honey

Nutrition
value

109

calories per serving

4 g Fat3 g Protein14 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
3g
Carbs
14g
Fiber
< 1g

MacroNutrients

Carbs
14g
Protein
3g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
119mg
Iron
5mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
86mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Leites Culinaria