Cauliflower Soup Recipe
Recipe By Leites Culinaria
This cauliflower soup recipe calls for butter, onion, cream, and parmesan cheese. includes a healthy vegetable and is simple to make.
4.3
13 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cauliflower Soup Recipe
- 1.50 tablespoon Unsalted butter
- 0.13 Yellow onion sliced
- 1/2 Garlic cloves minced
- 0.06 teaspoon Ground cumin
- 1/4 Small head cauliflower green stalks and outer leaves trimmed, florets coarsely chopped
- As required Kosher salt
- 1/2 cup Chicken or vegetable stock plus more as needed
- 0.13 cup Heavy cream
- As required Freshly ground black pepper
- 3/4 ounce Parmesan grated
Nutrition
value
value
249
calories per serving
12 g Fat24 g Protein10 g Carbs4 g FiberOther
Current Totals
- Fat12g
- Protein24g
- Carbs10g
- Fiber4g
MacroNutrients
- Carbs10g
- Protein24g
- Fiber4g
Fats
- Fat12g
Vitamins & Minerals
- Calcium220mg
- Iron3mg
- Vitamin A141mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese1mg
- Phosphorus321mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria