Cantaloupe Sorbet Recipe

Recipe By Leites Culinaria

This cantaloupe sorbet is a refreshing summertime treat mae with ripe cantaloupe, sugar, rice wine vinegar, vokda, and a hint of cayenne pepper.

4.2
15 Rating -
Rate
Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Cantaloupe Sorbet
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ingredients serve

Ingredients for Cantaloupe Sorbet Recipe

  • 1 pound 1 about ripe cantaloupe peeled, seeded, and coarsely chopped
  • 1/4 cup Sugar
  • 1/4 teaspoon Salt
  • 1/4 Juice lime
  • 1 tablespoon Rice wine vinegar
  • 1 tablespoon Vodka
  • 0.13-1/4 teaspoon Cayenne pepper
Nutrition
value
337
calories per serving
12 g Fat3 g Protein46 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    3g
  • Carbs
    46g
  • Fiber
    2g

MacroNutrients

  • Carbs
    46g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Leites Culinaria