Barbecue Beef Ribs Recipe
Recipe By Leites Culinaria
These barbecue beef ribs come together in the oven and are easy to make with brown sugar, cayenne, and bourbon, as well as homemade barbecue sauce.
4.6
11 Rating -
Rate
Non Vegdiet
1 day 3hr total
30minsPrep
1 day 2hr 30minsCook
1 day 3hr total
30m.Prep
1 day 2hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Barbecue Beef Ribs Recipe
- 1/4 cup Packed light or dark brown sugar
- 1/2 tablespoon Kosher salt
- 1/2 tablespoon Chili powder
- 1/2 teaspoon Onion powder
- 1/2 teaspoon Garlic powder
- 1/4 teaspoon Freshly ground black pepper
- 1/4 teaspoon Cayenne pepper
- 1/4 teaspoon Dry mustard
- 1 pound Beef ribs
- 1 tablespoon Unsalted butter
- 0.13 Yellow onion finely chopped
- 0.06 cup Bourbon
- 1/4 cup Store bought or homemade barbecue sauce of your choice
- 0.13 cup Cider vinegar
- 0.13 cup Packed light or dark brown sugar
- 1/4 tablespoon Honey
- 1/4 tablespoon Dry mustard
- 1/4 teaspoon Cayenne pepper
Nutrition
value
value
1375
calories per serving
84 g Fat98 g Protein56 g Carbs4 g FiberOther
Current Totals
- Fat84g
- Protein98g
- Carbs56g
- Fiber4g
MacroNutrients
- Carbs56g
- Protein98g
- Fiber4g
Fats
- Fat84g
Vitamins & Minerals
- Calcium112mg
- Iron15mg
- Vitamin A276mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B327mg
- Vitamin B62mg
- Vitamin B991mcg
- Vitamin B12< 1mcg
- Vitamin C19mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium141mg
- Manganese< 1mg
- Phosphorus1019mg
- Selenium63mcg
- Zinc22mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Leites Culinaria