Sweet Potatoes And Mushrooms Recipe
Recipe By Kalyns Kitchen
Sweet potatoes and mushrooms are roasted together for a tasty side dish, and if you use vegetable stock this can easily be vegan.
4.8
20 Rating -
Rate
Non Vegdiet
10minstotal
20minsPrep
50minsCook
10m.total
20m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sweet Potatoes And Mushrooms Recipe
- 1/2 Large orange skinned sweet potatoes
- 3/4 teaspoon Chicken broth or vegetable broth
- 0.63 teaspoon Extra virgin olive oil
- 1/2 teaspoon Balsamic vinegar
- 1/4 teaspoon Dried thyme
- As required Salt and fresh ground black peppers to taste
- 3 ounce Mushrooms
- 3/4 teaspoon Chopped parsley for garnish
Nutrition
value
value
81
calories per serving
3 g Fat2 g Protein11 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein2g
- Carbs11g
- Fiber2g
MacroNutrients
- Carbs11g
- Protein2g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium37mg
- Iron2mg
- Vitamin A90mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus38mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kalyns Kitchen