Rebujito Recipe

Most common in Andalusia just made from fino sherry, and schweppes. Garnished with lemon and served.

4.5
23 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
Rebujito
plan
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ingredients serve

Ingredients for Rebujito Recipe

  • 75 milliliter Fino Sherry
  • 200 milliliter Schweppes 1783 Crisp Tonic Water
  • As required Garnish with lemon peel twist

Directions: Rebujito Recipe

  • STEP 1.Take a glass and begin by adding the fortified wine, then fill the glass to the highest with ice.
  • STEP 2.Prime with schweppes 1783 crisp tonic.
  • STEP 3.To garnish take associate in nursing orange, peel an area, tidy and taper, twist over the highest of the drink and place it on the rim.
Nutrition
value
191
calories per serving
< 1 g Fat2 g Protein43 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    43g
  • Fiber
    6g

MacroNutrients

  • Carbs
    43g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    2mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    74mcg
  • Magnesium
    115mg
  • Manganese
    1mg
  • Phosphorus
    126mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp