Asian Stir Fry Noodles Recipe

Recipe By 12 Tomatoes

When were running low on time (which is often), this dish is one of our go-to staples. In under 30 minutes we can get delicious, veggie-filled noodles on the table and in our bellies. This fragrant dish is light, while still filling us up, and we love the pops of colors from the bright bell peppers and green peas

4.8
17 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Asian Stir Fry Noodles
plan
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ingredients serve

Ingredients for Asian Stir Fry Noodles Recipe

  • As required Noodles
  • 3 ounce Angel hair pasta
  • 1 Bell peppers, thinly sliced
  • 1 Shallots, thinly sliced
  • 1/2 cup Mushrooms, sliced
  • 1/2 cup Frozen peas
  • 1/2 tablespoon Vegetable oil
  • 1/2 teaspoon Curry powder
  • As required Green onion, finely diced, for garnish
  • As required Sauce
  • 1/2 cup Chicken
  • 0.13 cup Soy sauce
  • 1/2 tablespoon Minced garlic
  • 1/2 tablespoon Hot chili paste or chili oil
  • 1/2 teaspoon Fresh ginger, minced
Nutrition
value
448
calories per serving
12 g Fat36 g Protein79 g Carbs11 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    36g
  • Carbs
    79g
  • Fiber
    11g

MacroNutrients

  • Carbs
    79g
  • Protein
    36g
  • Fiber
    11g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    3mg
  • Vitamin A
    599mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    129mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    219mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    113mg
  • Manganese
    < 1mg
  • Phosphorus
    356mg
  • Selenium
    16mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes