Raw Banana Moong Daal Dahi Vada Recipe

Recipe By Better Butter

Raw banana dahi vada are yummy and good alternative to traditional urad daal daahi vada.

4.7
27 Rating -
Rate
Vegdiet
55minstotal
45minsPrep
10minsCook
55m.total
45m.Prep
10m.Cook
Raw Banana Moong Daal Dahi Vada
plan
Bookmark

ingredients serve

Ingredients for Raw Banana Moong Daal Dahi Vada Recipe

  • 1/4 cup thick and smooth chilled curd
  • 1 raw bananas
  • 0.13 teaspoon Asafoetida
  • 0.13 teaspoon Grated ginger
  • 0.06 cup moong dal ,soaked for half an hour
  • As required oil to fry
  • 0.06 teaspoon Black pepper
  • As required For tamarind chutney
  • 2-2.50 Raisins
  • 0.06 cup crushed or grated jaggery
  • 0.06 teaspoon red chilly powder
  • 0.06 cup Tamarind
  • 0.13 teaspoon black salt
  • 0.06 teaspoon cumin seeds
Nutrition
value
259
calories per serving
1 g Fat7 g Protein53 g Carbs5 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    7g
  • Carbs
    53g
  • Fiber
    5g

MacroNutrients

  • Carbs
    53g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    2mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    110mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter