Ravioli Caprese Salad With Salmoriglio Dressing Recipe

Recipe By Taste

Add store-bought ravioli to traditional caprese salad to create this super-speedy dinner idea.

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20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Ravioli Caprese Salad With Salmoriglio Dressing
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Ingredients for Ravioli Caprese Salad With Salmoriglio Dressing Recipe

  • 157.50 gram Packet roasted pumpkin and fetta ravioli
  • 3/4 Ripe tomatoes, thickly sliced
  • 87.50 gram Tomato medley, sliced
  • 30 gram 2 tubs fresh mozzarella, drained, torn
  • 0.13 cup Fresh basil sprigs
  • 1/2 tablespoon Finely chopped fresh basil leaves
  • 1/4 tablespoon Finely chopped fresh oregano leaves
  • 1/4 Small garlic clove, crushed
  • 1/2 tablespoon Lemon juice
Nutrition
value
235
calories per serving
17 g Fat4 g Protein15 g Carbs9 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    4g
  • Carbs
    15g
  • Fiber
    9g

MacroNutrients

  • Carbs
    15g
  • Protein
    4g
  • Fiber
    9g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    3mg
  • Vitamin A
    2102mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    75mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste