RAVA MURUKKU Recipe

Name: Rava Murukku Recipe
Total time: 30 min
Yield: 10
Cuisine: Indian

Recipe By Mukti Sahay

TASTY AND HEALTHY

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Ingredients for RAVA MURUKKU Recipe

0.03 cup Fine rava /semolina -
1/20 cup Rice flour -
1/10 cup Hot water -
0.03 tsp Sesame seeds -
0.03 tsp Poppy seeds -
1/10 tbsp Butter -
As required Cumin seeds - a pinch
As required Salt - to taste
As required Oil - for frying

Directions: Rava Murukku Recipe

STEP 1.Heat water in a pan.
STEP 2.When water comes to boil add the rava /semolina in a low flame.
STEP 3.Mix well.
STEP 4.Add rice flour,butter,sesame seeds,poppy seeds,salt,cumin seeds and add little hot water and mix well.
STEP 5.Make smooth dough.
STEP 6.Use the murukku make machine and fixed the plate.
STEP 7.Fill the machine with prepared dough.
STEP 8.Squeeze into square shape and repeat the process to finish the dough.
STEP 9.Deep fry the murukku for 2 - 3 mins and then turn over for another side.
STEP 10.Drain in paper napkin.
STEP 11.Served with hot tea.

Nutrition
value

calories per serving

< 1 g Fat1 g Protein10 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
10g
Fiber
< 1g

MacroNutrients

Carbs
10g
Protein
1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
7mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
1mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Mukti Sahay