Rava Dosa Recipe

Recipe By Indian Healthy Recipes

Crisp & tasty instant dosas from south indian cuisine. These are eaten with a chutney or veg kurma.

4.6
15 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Rava Dosa
plan
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ingredients serve

Ingredients for Rava Dosa Recipe

  • 0.06 cup Rava
  • 0.06 cup Rice flour
  • 0.03 cup All purpose flour
  • 1/4-0.38 tablespoon Onion very fine chopped
  • 0.13 Green chilli chopped finely
  • 0.13 teaspoon Grated ginger
  • 0.06 teaspoon Cumin seeds
  • 0.03-0.06 teaspoon Crushed black pepper
  • 0.06 teaspoon Salt
  • 3/4 Curry leaves chopped very finely
  • 1/4 tablespoon Coriander leaves chopped very finely
  • 1.31 cup Water
  • 0.13 tablespoon Curd
Nutrition
value
83
calories per serving
< 1 g Fat2 g Protein17 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    17g
  • Fiber
    2g

MacroNutrients

  • Carbs
    17g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    16mg
  • Iron
    1mg
  • Vitamin A
    161mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indian Healthy Recipes