Name: Raspberry Vegan Truffles Recipe
Total time: 5 min
Yield: 2
Cuisine: Swiss

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These scrumptious little morsels are dairy free, refined sugar free, and are absolutely delicious They make a great wholesome snack or dessert, and would also be wonderful for gifting. They can also be served as a frozen dessert, but theyre just as good at room temperature. 

How to make Raspberry Vegan Truffles Recipe

Greer Worsley

Crawler

Swiss

<p>These scrumptious little morsels are dairy free, refined sugar free, and are absolutely delicious They make a great wholesome snack or dessert, and would also be wonderful for gifting. They can also be served as a frozen dessert, but theyre just as good at room temperature. </p>

Desiccated coconut

Frozen raspberries

Maple syrup

In a food processor, blitz coconut and raspberries with the maple syrup until the mixture holds its shape when pressed together. It may take a few minutes. Working quickly, form into small balls and place on a tray lined with baking paper. Place in the freezer for an hour.

step 1

Melt chocolate in a bowl over a saucepan of simmering water. Remove balls from freezer and one by one, dip them in chocolate, allowing the excess to drip off. Leave to set on a sheet of baking paper.

step 2

step 3

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Raspberry Vegan Truffles Recipe

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Ingredients for Raspberry Vegan Truffles Recipe

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