Raspberry Sauce Recipe

Recipe By The Spruce Eats

Raspberries are a fan-favorite fruit. They are tart as well as sweet and pair perfectly with many other types of ingredients, especially chocolate. A simple raspberry sauce is a great way to feature these little berries while enhancing your desserts. Its a great topping to keep in the fridge for when your dessert or breakfast need a little something extra. This raspberry sauce is perfect to top ice cream, cheesecake, or pound cake, as well as pancakes and french toast. You can even reduce the sugar and use it to top a savory dish, like salmon or salad.

4.5
21 Rating -
Rate
Vegdiet
10minstotal
10minsCook
10m.total
10m.Cook
Raspberry Sauce
plan
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ingredients serve

Ingredients for Raspberry Sauce Recipe

  • 1/4 pint Raspberries
  • 0.06 cup Sugar
Nutrition
value
124
calories per serving
3 g Fat2 g Protein22 g Carbs7 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    22g
  • Fiber
    7g

MacroNutrients

  • Carbs
    22g
  • Protein
    2g
  • Fiber
    7g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    0mg
  • Phosphorus
    44mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats