Rasogolla Recipe
Recipe By Better Butter
A yummy bengali dessert!.
4.1
23 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rasogolla Recipe
- 1/4 liter Milk
- 1/2 tablespoon rava
- 3/4 tablespoon Vinegar
- 1/4 cup Sugar
- 0.13 teaspoon Cardamom
- 1/4 pinch kesar
Nutrition
value
value
547
calories per serving
28 g Fat12 g Protein60 g Carbs2 g FiberOther
Current Totals
- Fat28g
- Protein12g
- Carbs60g
- Fiber2g
MacroNutrients
- Carbs60g
- Protein12g
- Fiber2g
Fats
- Fat28g
Vitamins & Minerals
- Calcium316mg
- Iron2mg
- Vitamin A22mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus263mg
- Selenium9mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter