Rasgulla From Milk Recipe
Recipe By Bawarchi
Rasgulla from Milk is a delicious Continental recipe served as a Dessert.
3.5
20 Rating -
Rate
Vegdiet
5hr total
5hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Rasgulla From Milk Recipe
- 0.30 liter Milk
- 1/2 tablespoon Lemon juice
- 87.50 gram Sugar
- 0.56 liter Water
- 1/2 teaspoon Semolina
- 1/4 teaspoon kewra or rose water
Nutrition
value
value
772
calories per serving
40 g Fat15 g Protein87 g Carbs2 g FiberOther
Current Totals
- Fat40g
- Protein15g
- Carbs87g
- Fiber2g
MacroNutrients
- Carbs87g
- Protein15g
- Fiber2g
Fats
- Fat40g
Vitamins & Minerals
- Calcium382mg
- Iron3mg
- Vitamin A25mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus329mg
- Selenium12mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi