Rangeen Ragada Recipe

Recipe By Bawarchi

Rangeen Ragada is a delicious Indian recipe served as a Snacks.

3.9
13 Rating -
Rate
Vegdiet
15minstotal
15m.total
Rangeen Ragada
plan
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ingredients serve

Ingredients for Rangeen Ragada Recipe

  • 1 slices brown bread
  • 1/2 cup curd
  • 1/4 tablespoon honey
  • 62.50 gram Sev
  • 31.25 gram Boondi
  • 0.13 cup Onion
  • 0.13 cup Tomato
  • 0.13 cup Coriander leaves
  • 0.13 cup Roasted Cashewnuts
  • As required Salt
  • 1/4 tablespoon Chilli powder to sprinkle
  • As required Oil For Frying
Nutrition
value
209
calories per serving
10 g Fat8 g Protein21 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    8g
  • Carbs
    21g
  • Fiber
    3g

MacroNutrients

  • Carbs
    21g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    6mg
  • Vitamin A
    1018mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    < 1mg
  • Phosphorus
    170mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi