Rajasthani Style Laal Mas Mutton Curry

Rajasthani Style Laal Mas Mutton Curry Recipe

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About Rajasthani Style Laal Mas Mutton Curry Recipe:

This traditional rajasthani curry recipe makes a great alternative to a standard madras curry. Here sumayya uses mutton, but other meats could be used.

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  • 3 Hr 30 mins
  • 15 Ingredients
Ingredients
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Ingredients for Rajasthani Style Laal Mas Mutton Curry Recipe

  • 1/4 kilogram Mutton
  • 1.50 Cloves
  • 1/4 Black cardamom pod
  • 1/4 Bay leaf
  • 1/4 Large Red Onion
  • 1/4 piece Fresh ginger
  • 1 Garlic Cloves
  • 1/4 tablespoon Kashmiri chilli powder
  • 0.13 teaspoon Red chilli powder
  • 0.06 teaspoon Turmeric
  • 100 gram Greek Yoghurt
  • 1/4 Garlic Clove
  • 12.50 milliliter Water
  • 1/2 tablespoon Coriander
  • 3/4 tablespoon Vegetable oil
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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