Ingredients for Rajasthani karba Recipe
- 1/4 cup Cooked rice
- 0.13 cup Yoghurt
- 1/2 A Few Cardamom
- 2.50 As Required Sugar
- As Required Dry fruits
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Rajasthani Karba Recipe
STEP 01
Grind the sugar. Take mixing bowl add cooked rice nd add Yoghurt. Mix it well.
STEP 02
Now add sugar powder to it. And mix it well. Make a coarse powder of cardamom in pestle.
STEP 03
Take saffron strands. With a drop of water just rub it in saffron stand.
STEP 04
Mix it with the rice and add powdered cardamom. Refrigerate it.
STEP 05
Ready to serve..
STEP 06
Garnish with required nuts...
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team