Raisin Pear Chutney Recipe
Recipe By Taste Of Home
Peck, Idaho field editor Ruth Andrewson relates, "We have so much fruit in the area that I just can't help putting up some of it. This hearty chutney is delicious with any meat. ".
4.4
15 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Raisin Pear Chutney Recipe
- 1 cup Cider vinegar
- 0.63 cup Packed brown sugar
- 1.50 pound Unpeeled ripe pears, diced
- 1/2 Medium onion, chopped
- 1/2 cup Raisins
- 1 teaspoon Ground cinnamon
- 1/2 teaspoon Ground cloves
- 1/2 Garlic clove, minced
- 1/4 teaspoon 1 cayenne pepper
Nutrition
value
value
3290
calories per serving
67 g Fat84 g Protein567 g Carbs91 g FiberOther
Current Totals
- Fat67g
- Protein84g
- Carbs567g
- Fiber91g
MacroNutrients
- Carbs567g
- Protein84g
- Fiber91g
Fats
- Fat67g
Vitamins & Minerals
- Calcium353mg
- Iron55mg
- Vitamin A719mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B39mg
- Vitamin B62mg
- Vitamin B9367mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E5mg
- Copper5mcg
- Magnesium947mg
- Manganese10mg
- Phosphorus2152mg
- Selenium224mcg
- Zinc20mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home