Raisin Cinnamon Bread Recipe
Recipe By Taste Of Home
Here's my version of the time-honored cinnamon swirl bread. Confectioners' sugar icing makes it even more special. The recipe makes two loaves, perfect for sharing with the neighbors. Deanna Patterson, Greenville, Texas.
3.9
23 Rating -
Rate
Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Raisin Cinnamon Bread Recipe
- 1/2 Package Active Dry Yeast
- 0.13 cup Warm water
- 1 cup Warm Milk
- 0.17 cup Plus 1/2 cup sugar, divided
- 0.13 cup Canola oil
- 1 teaspoon Salt
- 2.88 cup 6 1/4 all purpose flour
- 1 cup Raisins
- 1/2 tablespoon Ground cinnamon
- 1/2 tablespoon Water
- As required Glaze
- 1/4 cup Confectioners' sugar
- 1/2 tablespoon Milk
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home