Name: Rainbow Surprise Cake Recipe
Total time: 55 min
Yield: 8
Cuisine: Brazilian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

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Make your victoria sponge multi-coloured with circles of vivid buttercream in different colours hiding in the middle and buttercream dots on top. 

How to make Rainbow Surprise Cake Recipe

Good to Know

Crawler

Brazilian

<p>Make your victoria sponge multi-coloured with circles of vivid buttercream in different colours hiding in the middle and buttercream dots on top. </p>

Icing sugar

Unsalted butter softened

Vanilla extract

Juice lemon

Make your basic victoria sponge cake, sponges only dont make the filling. Leave the sponge cakes to cool.

step 1

Sieve icing sugar into a large bowl and whisk with butter until smooth. Add vanilla extract and lemon juice and whisk again until soft and smooth.

step 2

Set out 7 bowls. Weigh 200g into 2 bowls, 150g into 3 bowls, 50g into 2 bowls. Colour each bowl of icing with one colour, leaving one 50g bowl plain, and stir well to combine. Transfer the coloured icings into 6 piping bags and cut a 2cm hole in each.

step 3

Pipe concentric circles of each colour on the first layer of sponge and top with the second sponge. Spread a thin layer of plain icing over the top cake this will help your icing dots stick. Using the remaining icing, dot circles over the top and serve.

step 4

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