Rainbow French Bread Pizza Recipe

Recipe By Slurrp

Rainbow French Bread Pizza is a colorful and delicious twist on the classic pizza. This recipe features a crispy French bread base topped with a vibrant array of fresh vegetables, including bell peppers, tomatoes, and spinach. The combination of flavors and textures creates a satisfying and nutritious meal that the whole family will enjoy.

3.5
19 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Rainbow French Bread Pizza
plan
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ingredients serve

Ingredients for Rainbow French Bread Pizza Recipe

  • 1/4 French Bread Loaf
  • 1/4 cup Marinara Sauce
  • 1/4 Bell Pepper, Thinly Sliced
  • 1/4 Tomato, Thinly Sliced
  • 1/4 cup Fresh Spinach Leaves
  • 1/4 cup Shredded Mozzarella Cheese

Directions: Rainbow French Bread Pizza Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400°F (200°C).
  • STEP 2.Slice a French bread loaf in half lengthwise and place it on a baking sheet.
  • STEP 3.Spread marinara sauce evenly over the bread slices.
  • STEP 4.Top with a variety of colorful vegetables, such as bell peppers, tomatoes, and spinach.
  • STEP 5.Sprinkle shredded mozzarella cheese over the vegetables.
  • STEP 6.Bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly.
  • STEP 7.Remove from the oven and let it cool for a few minutes before slicing.
  • STEP 8.Serve the Rainbow French Bread Pizza slices hot and enjoy!

Cooking Tips

  • Feel free to customize the toppings with your favorite vegetables or add some cooked meat for extra protein.
  • For a crispier crust, you can toast the French bread slices in the oven for a few minutes before adding the toppings.
  • Leftover Rainbow French Bread Pizza can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Store any leftover Rainbow French Bread Pizza in an airtight container in the refrigerator.
  • To reheat, place the slices on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
  • Serve the pizza slices as a main dish or cut them into smaller pieces for appetizers or party snacks.
Nutrition
value
146
calories per serving
7 g Fat10 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    10g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    211mg
  • Iron
    < 1mg
  • Vitamin A
    458mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    66mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    173mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp