Rainbow Chard And Corn Fritters With Herbed Goat Cheese Sauce Recipe

Recipe By Honest Cooking

Summer corn and rainbow chard make for colorful fritters that will appeal to the whole family.

4.3
18 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Rainbow Chard And Corn Fritters With Herbed Goat Cheese Sauce
plan
Bookmark

ingredients serve

Ingredients for Rainbow Chard And Corn Fritters With Herbed Goat Cheese Sauce Recipe

  • 0.17 cup Packed chopped rainbow chard, leaves and stems
  • 0.17 Ears corn, cooked in microwave or grilled. kernels stripped off cob
  • 0.08 cup Bread crumbs
  • 0.33 Large eggs
  • 1/25 cup All purpose flour
  • 1/50 cup Chopped sweet basil
  • NaN As required Sea salt and freshly ground pepper
  • As required Olive Oil For Frying
  • 0.08 cup Plain greek yogurt
  • 0.17 ounce Soft Goat Cheese
  • 1/4 tablespoon Chopped sweet basil
Nutrition
value
110
calories per serving
3 g Fat6 g Protein14 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    14g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    14g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    103mg
  • Iron
    2mg
  • Vitamin A
    97mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    90mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking