Ragi Puri Recipe

Ragi Puri is a healthy and delicious Indian bread made with ragi flour (finger millet flour) and wheat flour. It is a popular breakfast or snack option in many parts of India. Ragi is rich in nutrients and is known for its numerous health benefits. The puris are deep-fried until golden and crispy, making them a perfect accompaniment to a hot cup of tea or a side dish. Enjoy these flavorful and nutritious puris with your favorite curry or chutney.

3.6
15 Rating -
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Vegdiet
1hr total
1hr total
Ragi Puri
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ingredients serve

Ingredients for Ragi Puri Recipe

  • 1/4 cup Ragi Flour
  • 0.13 cup Wheat Flour
  • 0.13 teaspoon Salt
  • 1/4 tablespoon Oil
  • as needed Water As Needed
  • as per your need Oil For Deep Frying

Directions: Ragi Puri Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine ragi flour, wheat flour, salt, and oil. Mix well.
  • STEP 2.Gradually add water and knead into a smooth dough. Let it rest for 15-20 minutes.
  • STEP 3.Divide the dough into small balls and roll them into puris. Deep fry until golden and crispy.

Cooking Tips

  • You can adjust the ratio of ragi flour to wheat flour according to your preference.
  • Make sure the oil is hot enough before frying the puris to ensure they puff up.
  • Serve the puris immediately for the best taste and texture.

Storage and Serving

  • Ragi Puris are best served fresh and hot.
  • You can store any leftover dough in the refrigerator for up to 2 days.
  • Reheat the puris in a pan or microwave before serving.
Nutrition
value
417
calories per serving
8 g Fat10 g Protein75 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    10g
  • Carbs
    75g
  • Fiber
    5g

MacroNutrients

  • Carbs
    75g
  • Protein
    10g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    125mg
  • Iron
    3mg
  • Vitamin A
    246mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    1mg
  • Phosphorus
    145mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp