Name: Ragi Almond Laddoo Recipe
Total time: 40 min
Yield: 5
Cuisine: Indian

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A south indian healthy sweet especially for teenage girls.

How to make Ragi Almond Laddoo Recipe

Sankara Gomathi Vasagan

Crawler

Indian

<p>A south indian healthy sweet especially for teenage girls.</p>

Ragi flour or nachini or finger millet

Jaggery

Ghee

Crushed roasted peanuts

Slivered almond

cardamom powder

Roast ragi flour in a kadai for about 5 mins or until a nice aromo comes in a low flame

step 1

Add ghee and roast for 5 to 6 mins in a low flame

step 2

Remove from the flame,  add cardamom powder,  jaggery powder and mix well till the jaggery melts.  it will automatically melts in the heat of flour. 

step 3

Add crushed peanuts,  almonds and mix well 

step 4

Make balls out of it and keep in airtight container

step 5

Better Butter