Quick Shahi Tukda Recipe

Recipe By Slurrp

Quick Shahi Tukda is a rich and indulgent Indian dessert made with bread, condensed milk, and flavored with cardamom and saffron. It is a popular sweet dish that is often served during festivals and special occasions. This recipe provides a shortcut version of the traditional Shahi Tukda, making it quick and easy to prepare without compromising on taste. Garnish with chopped nuts and serve chilled for a delightful treat.

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40minstotal
40m.total
Quick Shahi Tukda
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Ingredients for Quick Shahi Tukda Recipe

  • 2 Bread Slices
  • as needed Oil For Deep Frying
  • 1/2 cup Condensed Milk
  • 1/4 teaspoon Cardamom Powder
  • as per your need A Few Strands Of Saffron
  • as required Chopped Nuts For Garnish

Directions: Quick Shahi Tukda Recipe

Cooking Directions

  • STEP 1.Cut the bread slices into triangles and deep fry them until golden brown and crispy.
  • STEP 2.In a separate pan, heat condensed milk and add cardamom powder and saffron strands.
  • STEP 3.Dip the fried bread slices into the condensed milk mixture and let them soak for a few minutes.
  • STEP 4.Arrange the soaked bread slices on a serving plate and garnish with chopped nuts.
  • STEP 5.Refrigerate for a couple of hours before serving to allow the flavors to meld together.

Cooking Tips

  • You can use ghee instead of oil for frying the bread slices for a richer flavor.
  • To enhance the taste, you can add a few drops of rose water or kewra water to the condensed milk mixture.
  • For a healthier version, you can toast the bread slices instead of deep frying them.

Storage and Serving

  • Store the Shahi Tukda in the refrigerator in an airtight container for up to 2-3 days.
  • Serve it chilled as a dessert after a meal or as a sweet treat during festive occasions.
  • You can also serve it with a scoop of vanilla ice cream for an extra indulgent dessert.
Nutrition
value
1282
calories per serving
74 g Fat18 g Protein142 g Carbs2 g FiberOther

Current Totals

  • Fat
    74g
  • Protein
    18g
  • Carbs
    142g
  • Fiber
    2g

MacroNutrients

  • Carbs
    142g
  • Protein
    18g
  • Fiber
    2g

Fats

  • Fat
    74g

Vitamins & Minerals

  • Calcium
    141mg
  • Iron
    4mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    244mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    232mg
  • Manganese
    2mg
  • Phosphorus
    299mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp