Quick Salmon Piccata Recipe
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This savory dinner is restaurant-worthy, but can be prepped and cooked in under 30 minutes! If you are not a fan of fish, you can substitute thinly sliced or pounded chicken breasts for the salmon.
4.3
23 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Quick Salmon Piccata Recipe
- 1 Salmon Fillets, Skin Removed
- As required Salt and ground black pepper
- 0.06 cup All purpose flour
- 1/2 tablespoon Vegetable Oil
- 0.06 cup Dry white wine
- 1/4 teaspoon Finely Minced Garlic
- 0.13 cup Chicken Broth
- 1/2 tablespoon Lemon juice
- 1/4 tablespoon Capers, Drained
- 1/2 tablespoon Butter
Nutrition
value
value
107
calories per serving
8 g Fat5 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat8g
- Protein5g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein5g
- Fiber< 1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium10mg
- Iron< 1mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus32mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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