Pickled Red Onions Recipe

Recipe By Running on Real Food

Enjoy this quick pickled onions on salads, in bowls, on hot dogs, burgers and sandwiches or just about anywhere else you can think of

4.2
13 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Pickled Red Onions
plan
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ingredients serve

Ingredients for Pickled Red Onions Recipe

  • 1 Medium sized red onion, thinly sliced
  • 1/2 cup White vinegar
  • 1/2 cup Water
  • 1 tablespoon Sugar
  • 1/2 teaspoon Sea salt
Nutrition
value
119
calories per serving
4 g Fat4 g Protein14 g Carbs8 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    14g
  • Fiber
    8g

MacroNutrients

  • Carbs
    14g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    5mg
  • Vitamin A
    1036mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    90mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Running on Real Food