Poutine Recipe
Recipe By Serious Eats
Poutine is only as good as its three componentsfries, cheese curds, and brown gravy. Getting all of them just right can take time, including making your own stock, from-scratch fries, and homemade cheese curds. For a much quicker, yet still incredibly delicious, version, take our lead by making gravy with doctored store-bought stock and one of several fries and cheese options.
4.7
23 Rating -
Rate
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Poutine Recipe
- 0.06 cup Unsalted butter
- 0.06 cup All purpose flour
- 1/2 cup Store bought beef stock
- 1/4 cup Store bought or homemade chicken stock
- 1/2 teaspoon Asian Fish Sauce
- 1/2 teaspoon Soy sauce
- 0.38 tablespoon Rice vinegar
- As required Kosher salt
- 1/2 pound 1 freshly made batch homemade french fries from the perfect poutine recipe or about frozen thick cut french fries, reheated following package instructions
Nutrition
value
value
499
calories per serving
32 g Fat46 g Protein6 g Carbs2 g FiberOther
Current Totals
- Fat32g
- Protein46g
- Carbs6g
- Fiber2g
MacroNutrients
- Carbs6g
- Protein46g
- Fiber2g
Fats
- Fat32g
Vitamins & Minerals
- Calcium794mg
- Iron2mg
- Vitamin A130mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus736mg
- Selenium30mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats