Quick Carrot Paratha Recipe

Quick Carrot Paratha is a delicious Indian recipe served as a Bread.

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45minstotal
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Quick Carrot Paratha
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Ingredients for Quick Carrot Paratha Recipe

  • 1 cup wheat flour
  • 1.50 carrots, finely grated
  • 2.50 teaspoon Oil
  • 1.50 teaspoon Butter
  • 1.50 teaspoon Curds
  • As required Salt
  • 1/4 teaspoon turmeric powder
  • 1 teaspoon besan
  • 1 green chilli, finely chopped
  • As required coriander leaves
  • 1 garlic, small
  • 1/4 teaspoon jeera powder
  • 1/4 teaspoon masala powder
  • 1/2 red chilli powder
  • 1/4 teaspoon lemon juice extract
Nutrition
value
702
calories per serving
13 g Fat19 g Protein124 g Carbs11 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    19g
  • Carbs
    124g
  • Fiber
    11g

MacroNutrients

  • Carbs
    124g
  • Protein
    19g
  • Fiber
    11g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    104mg
  • Iron
    5mg
  • Vitamin A
    3171mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    1mg
  • Phosphorus
    226mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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