Whiskey Shrimp Recipe

Recipe By Slurrp

Whiskey Shrimp is a delicious and flavorful dish that combines succulent shrimp with a rich whiskey sauce. The shrimp are cooked to perfection and then tossed in a sauce made with whiskey, butter, garlic, and spices. This dish is perfect for seafood lovers and those who enjoy a touch of whiskey in their meals.

4.9
26 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Whiskey Shrimp
plan
Bookmark

ingredients serve

Ingredients for Whiskey Shrimp Recipe

  • 1/4 pound Shrimp, Peeled And Deveined
  • 1/2 tablespoon Butter
  • 3/4 cloves Cloves Garlic, Minced
  • 0.06 cup Whiskey
  • 1/2 tablespoon Lemon Juice
  • 0.13 teaspoon Paprika
  • 0.06 teaspoon Cayenne Pepper
  • As required Salt And Pepper To Taste
  • as required Fresh Parsley For Garnish

Directions: Whiskey Shrimp Recipe

Cooking Directions

  • STEP 1.In a large skillet, melt butter and sauté garlic until fragrant.
  • STEP 2.Add shrimp and cook until pink and opaque.
  • STEP 3.Pour in whiskey, lemon juice, and spices. Cook until the sauce thickens slightly.
  • STEP 4.Serve the whiskey shrimp over rice or pasta, garnished with fresh parsley.

Cooking Tips

    Storage and Serving

    • Store any leftover whiskey shrimp in an airtight container in the refrigerator for up to 2 days.
    • Reheat gently in a skillet or microwave before serving.
    Nutrition
    value
    439
    calories per serving
    25 g Fat30 g Protein18 g Carbs4 g FiberOther

    Current Totals

    • Fat
      25g
    • Protein
      30g
    • Carbs
      18g
    • Fiber
      4g

    MacroNutrients

    • Carbs
      18g
    • Protein
      30g
    • Fiber
      4g

    Fats

    • Fat
      25g

    Vitamins & Minerals

    • Calcium
      132mg
    • Iron
      3mg
    • Vitamin A
      553mcg
    • Vitamin B1
      < 1mg
    • Vitamin B2
      < 1mg
    • Vitamin B3
      5mg
    • Vitamin B6
      < 1mg
    • Vitamin B9
      67mcg
    • Vitamin B12
      2mcg
    • Vitamin C
      22mg
    • Vitamin E
      2mg
    • Copper
      < 1mcg
    • Magnesium
      84mg
    • Manganese
      < 1mg
    • Phosphorus
      316mg
    • Selenium
      54mcg
    • Zinc
      2mg
    Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
    show more
    Recipe By Slurrp