Quick And Easy Vegetable Curry Recipe

Recipe By All Recipes

A very quick and easy curry to serve up with rice and a salad.

4.7
21 Rating -
Rate
Vegdiet
Quick And Easy Vegetable Curry
plan
Bookmark

ingredients serve

Ingredients for Quick And Easy Vegetable Curry Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 Onion chopped
  • 1/2 Cloves Crushed Garlic
  • 0.63 tablespoon Curry powder
  • 1/2 tablespoon Tomato paste
  • 1/4 can Diced Tomatoes
  • 1/4 Cube vegetable bouillon
  • 1/4 Package Frozen Mixed Vegetables
  • 0.38 cup Water
  • As required Salt and pepper
Nutrition
value
44
calories per serving
4 g Fat< 1 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    1mg
  • Vitamin A
    322mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    1mg
  • Phosphorus
    13mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes