Quick And Easy Pan-Roasted Brussels Sprouts With Gorgonzola Cheese Recipe

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An easy way to prepare pan-roasted brussels sprouts with gorgonzola cheese and otherwise very few ingredients to make this quick side dish.

4.6
29 Rating -
Rate
Vegdiet
16minstotal
5minsPrep
11minsCook
16m.total
5m.Prep
11m.Cook
Quick And Easy Pan-Roasted Brussels Sprouts With Gorgonzola Cheese
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ingredients serve

Ingredients for Quick And Easy Pan-Roasted Brussels Sprouts With Gorgonzola Cheese Recipe

  • 1/2 tablespoon Butter
  • 1/4 Package fresh brussels sprouts, halved
  • 0.08 cup Crumbled Gorgonzola Cheese
  • As required Salt
Nutrition
value
34
calories per serving
2 g Fat3 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    46mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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