Name: Chicken Quesadilla Recipe
Total time: 25 min
Yield: 6
Cuisine: Mexican

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This chicken quesadilla recipe is one of my favorites. It's a great way to use up leftover chicken and one of my favorite easy dinner recipes. 

How to make Chicken Quesadilla Recipe

Cookingnook

Crawler

Mexican

<p>This chicken quesadilla recipe is one of my favorites. It's a great way to use up leftover chicken and one of my favorite easy dinner recipes. </p>

Onions,  sliced

2 chicken breasts,  cooked and sliced leftover chicken

Cheddar cheese,  shredded,  or monteray jack

6 flour tortillas

Tomatoes,  chopped

Green chilies,  canned or fresh chopped

Avocados,  sliced

Sweet red pepper,  sliced into thin strips

Add the oil to a frying pan and heat to medium. Fry the onions until they are soft. Remove them and set aside. If the chicken needs to be cooked, slice it thinly and fry until cooked through.

step 1

step 2

Lay each tortilla shell flat. Sprinkle 1/3 cup of the cheese over half of each tortilla, making sure the filling is all to one side of the tortilla. Top the cheese with 1/6 of the chicken, onions, peppers, chilies and chopped tomatoes. Fold the tortilla over the filling.

step 3

Place the tortillas on an ungreased cookie sheet. Bake for 5 minutes or just until the cheese is melted.

step 4

Serve whole or cut each quesadilla into wedges or strips, beginning the cuts from the center of the folded side.

step 5

Top with any or all of sour cream, guacamole, salsa, chopped green onions and fresh cilantro.

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Chicken Quesadilla Recipe

About Chicken Quesadilla Recipe:

Ingredients for Chicken Quesadilla Recipe

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