Quail Egg Canapes With Smoked Salmon, Avocado And Pickled Cucumbers Recipe

Name: Quail Egg Canapes With Smoked Salmon, Avocado And Pickled Cucumbers Recipe
Total time: 40 min
Yield: 12
Cuisine: European

Recipe By Serious Eats

A simple canap of quick-pickled cucumbers, sliced avocados, smoked salmon and fried quail eggs make for a beautiful, yet quick and easy, hor d'oeuvre. With your pinky up or down, this is a wonderful one-bite snack that goes great with champagne or sparkling cider.

4.7

18 Rating -

Rate

40minstotal

40m.total

Quail Egg Canapes With Smoked Salmon, Avocado And Pickled Cucumbers

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Ingredients for Quail Egg Canapes With Smoked Salmon, Avocado And Pickled Cucumbers Recipe

0.08 Large Cucumber
1/25 cup Champagne Or White Wine Vinegar
1/50 teaspoon Salt
1/50 teaspoon Sugar
1/50 teaspoon Dried Red Pepper Flakes
0.08 Small ripe avocado, halved
0.33 ounce Thinly sliced smoked salmon
0.17 tablespoon Butter, Divided
1 Fresh quail eggs

Nutrition
value

100

calories per serving

6 g Fat9 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
6g
Protein
9g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
9g
Fiber
< 1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
31mg
Iron
1mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
14mg
Vitamin B9
136mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
117mg
Selenium
24mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats