Name: Pyaaj-karele Ki Sabji Recipe
Total time: 30 min
Yield: 2
Cuisine: Indian

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Protein

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Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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Manganese

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Vitamins & Minerals

This is a very healthy and diabetic friendly curry which serves as a perfect side dish with rotis.

How to make Pyaaj-karele Ki Sabji Recipe

Aachal Jadeja

Crawler

Indian

<p>This is a very healthy and diabetic friendly curry which serves as a perfect side dish with rotis.</p>

onion cut

bittergourd deseeds and cut

turmeric powder

chilly powder

Lemon juice

Salt

Combine the karela and a little salt in deep bowl.  and mix very well keep aside for 20 minutes

step 1

Squeeze all the water. Dry them completely. 

step 2

Heat the oil in a pan. Add the onion and saute on a medium flame. 

step 3

Add the karela, mix well.  and cover and cook on a slow flame for 15 minutes. While stirring occasionally. 

step 4

Add the turmeric powder,  chilly powder, and salt mix well stirring occasionally. 

step 5

Better Butter