Punjabi samosas Recipe

Recipe By Better Butter

A popular and hot favourite indian snack is punjabi samosas. Its a deep fried snack, crisp and flaky cones made with maida, filled with potato and green peas mixture and assorted spices. Served with choices of tamarind, green chilly chutney etc. A cup of masala chai accompanied is total bliss...

4.5
19 Rating -
Rate
Vegdiet
3hr total
2hr Prep
1hr Cook
3hr total
2hr Prep
1hr Cook
Punjabi samosas
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ingredients serve

Ingredients for Punjabi samosas Recipe

  • As required For the samosa dough
  • 93.75 gram All Purpose flour
  • 0.63-0.88 As required ghee tbspn
  • As required salt to Taste
  • 0.13 Carom seeds/ ajwain tbspn
  • As required For the potato mixture/stuffing
  • 0.88-1 No.s Boiled potato
  • 1/4 cumin seeds tspn
  • 1/4 piece Fresh ginger tbspn
  • 0.13 amchur tspn
  • 0.13-0.13 chilly powder .5tspn
  • 0.13 coriander powder tbspn
  • 0.03 Garam masala th tspn
  • 1/4 anardana powder tbspn
  • 1/4 coriander seeds tbspn
  • 0.06 cup Green Peas
  • As required salt according
Nutrition
value
164
calories per serving
< 1 g Fat3 g Protein35 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    35g
  • Fiber
    7g

MacroNutrients

  • Carbs
    35g
  • Protein
    3g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    1mg
  • Vitamin A
    7529mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter