Punjabi Samosa Recipe
Recipe By Bawarchi
Punjabi Samosa is a delicious Indian recipe served as a Snacks.
3.8
10 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Punjabi Samosa Recipe
- As required For the outer cover
- 1/2 cup All purpose flour
- 1/2 tablespoon Oil
- 1/2 tablespoon Ghee
- 0.13 teaspoon carom seeds/ajwain
- As required Water to knead dough
- As required For The Filling
- 1 large potatoes
- 1/4 teaspoon cumin
- 1/4 teaspoon ginger crushed
- 1/4 teaspoon turmeric powder
- 1/4 teaspoon garam masala powder
- 1/4 teaspoon red chilli powder
- 1/4 teaspoon coriander powder
- 1/4 teaspoon coriander seeds, roast in dry pan and crush it
- 0.13 teaspoon Lemon juice
- 0.13 teaspoon dry mango/amchur powder
- 1/4 cup green peas
- As required Coriander leaves a few, chopped
- 1/2 tablespoon oil for sauteing the mixture
- 4 tablespoon Oil
- As required Salt
Nutrition
value
value
736
calories per serving
69 g Fat5 g Protein25 g Carbs6 g FiberOther
Current Totals
- Fat69g
- Protein5g
- Carbs25g
- Fiber6g
MacroNutrients
- Carbs25g
- Protein5g
- Fiber6g
Fats
- Fat69g
Vitamins & Minerals
- Calcium45mg
- Iron2mg
- Vitamin A107mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C55mg
- Vitamin E11mg
- Copper< 1mcg
- Magnesium63mg
- Manganese< 1mg
- Phosphorus92mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi