Pungulu With Leftover Idli Batter

Pungulu With Leftover Idli Batter Recipe

4.7
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About Pungulu With Leftover Idli Batter Recipe:

Andra's traditional evening snack which is usually prepared with freshly grinded rice and dhal batter.

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  • 35 mins
  • 11 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Pungulu With Leftover Idli Batter Recipe

  • 1/2 cup leftover idli batter
  • 1/2 onions finely chopped
  • 1/2 green chillies, finely chopped
  • 1/4 sprig curry leaves, chopped
  • 1/2 tablespoon Semolina
  • 1/4 teaspoon chopped ginger
  • 1/4 teaspoon chopped garlic
  • 1/4 teaspoon cumin seeds
  • As required Salt, required
  • 1/4 pinch baking soda
  • As required oil for deep frying
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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