Pumpkin Rice Pudding Recipe

Recipe By Real Simple

This twist on a classic rice pudding adds zesty orange and rich canned pumpkin to the recipe you know and love. Consider it a perfect dessert for celebrating fall flavors any day of the year.

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30minstotal
30m.total
Pumpkin Rice Pudding
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ingredients serve

Ingredients for Pumpkin Rice Pudding Recipe

  • 1/4 cup Short grain or arborio rice
  • 3/4 cup Milk
  • 0.13 cup Sugar
  • 0.06 Vanilla bean split lengthwise
  • 0.13 teaspoon Grated Orange Zest
  • 0.03 cup Orange juice
  • 0.03 teaspoon Kosher salt
  • 0.13 cup Canned pumpkin
Nutrition
value
551
calories per serving
21 g Fat12 g Protein78 g Carbs2 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    12g
  • Carbs
    78g
  • Fiber
    2g

MacroNutrients

  • Carbs
    78g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    250mg
  • Iron
    3mg
  • Vitamin A
    44mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    270mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple