Pumpkin Queso Fundido Recipe
Recipe By How Sweet Eats
This pumpkin queso fundido is the perfect indulgence for fall. Warm pumpkin queso topped with chroizo, pepitas and jalapeos. It's delish
3.8
10 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pumpkin Queso Fundido Recipe
- 0.08 pound Chorizo sausage, removed from casing if needed
- 0.17 tablespoon Olive oil
- 0.17 tablespoon Unsalted butter
- 0.33 Jalapeno peppers, seeded and diced
- 0.08 Sweet onion, diced
- 0.33 Garlic cloves, minced
- 1/25 teaspoon Salt
- 1/25 teaspoon Freshly cracked black pepper
- 1/4 cup 1/2 and 1/2, divided
- 0.17 tablespoon Cornstarch
- 0.17 cup Pumpkin puree
- 2.67 ounce Sharp white cheddar cheese, freshly grated
- 1.33 ounce Monterey jack cheese, freshly grated
- 0.33 tablespoon Roasted, salted pepitas, for topping
Nutrition
value
value
309
calories per serving
20 g Fat23 g Protein8 g Carbs5 g FiberOther
Current Totals
- Fat20g
- Protein23g
- Carbs8g
- Fiber5g
MacroNutrients
- Carbs8g
- Protein23g
- Fiber5g
Fats
- Fat20g
Vitamins & Minerals
- Calcium718mg
- Iron< 1mg
- Vitamin A241mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus463mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats