Pumpkin Pie Spiced Caramel Corn Recipe
Recipe By The Cafe Sucrefarine
Super easy, crazy good caramel corn with the flavor of your favorite thanksgiving pie it's made in the microwave and comes together so fast, it's dangerous.
4.2
15 Rating -
Rate
Vegdiet
6hr 26minstotal
3hr 13minsPrep
3hr 13minsCook
6hr 26m.total
3hr 13m.Prep
3hr 13m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pumpkin Pie Spiced Caramel Corn Recipe
- 2.33 cup Popped popcorn i make mine in the microwave in a brown paper lunch bag, see recipe
- 0.17 cup Brown sugar
- 0.08 cup Butter
- 1/25 cup Corn syrup
- 0.33 teaspoon Vanilla extract
- 0.17 teaspoon Pumpkin pie spice
- 0.08 teaspoon Salt
- 0.08 teaspoon Baking soda
Nutrition
value
value
356
calories per serving
26 g Fat5 g Protein28 g Carbs5 g FiberOther
Current Totals
- Fat26g
- Protein5g
- Carbs28g
- Fiber5g
MacroNutrients
- Carbs28g
- Protein5g
- Fiber5g
Fats
- Fat26g
Vitamins & Minerals
- Calcium45mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese1mg
- Phosphorus110mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cafe Sucrefarine