Pumpkin Overnight Oats Recipe
Recipe By Well Plated
Pumpkin overnight oats. Easy, healthy steel cut oats, made in the slow cooker while you sleep With pumpkin, cinnamon, and maple syrup.
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7hr 5minstotal
5minsPrep
7hr Cook
7hr 5m.total
5m.Prep
7hr Cook
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Add to Shopping ListIngredients for Pumpkin Overnight Oats Recipe
- 1/4 cup Steel Cut Oats Do Not Substitute Quick Cooking, Instant, Or Rolled Oats, Gluten Free If Needed
- 1/2 cup Water
- 0.33 cup Milk any kind you like
- 0.17 can Pumpkin puree
- 1/25 cup Pure Maple Syrup Plus Additional For Topping
- 1/25 cup Ground Flaxseed Meal Or Swap An Equal Amount Of Chia Seeds, Hemp Seeds, Or 3 Tablespoons Additional Steel Cut Oats
- 0.17 tablespoon Pure vanilla extract
- 0.17 tablespoon Ground cinnamon
- 0.17 teaspoon Ground ginger
- 0.08 teaspoon Ground Nutmeg It'S An Amazing Flavor Upgrade To Grate Your Own Whole Nutmeg. I Use This Zester To Do It
- 0.08 teaspoon Ground Cloves Or Allspice
- 0.08 teaspoon Kosher salt
- As required For Serving:Chopped Toasted Pecans Dried Cranberries, Chopped Dried Apricots, Chocolate Chips, Peanut Butter, Or Any Other Mix Ins You Enjoy With Pumpkin
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Well Plated