Pumpkin Mac And Cheese Recipe

Name: Pumpkin Mac And Cheese Recipe
Total time: 70 min
Yield: 8
Cuisine: Indian

Recipe By Honest Cooking

It isn't overwhelmingly pumpkin-y, but very rich and creamy with a hint of squash flavor at the end.

4.6

14 Rating -

Rate

Vegdiet

1hr 10minstotal

20minsPrep

50minsCook

1hr 10m.total

20m.Prep

50m.Cook

plan

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Ingredients for Pumpkin Mac And Cheese Recipe

0.13 pound Dried pasta
0.13 quart Whole milk
0.13 stick Butter, divided
0.06 cup Flour
1.88 ounce 1 Can Pure Pumpkin Puree
1 ounce Gruyere cheese, grated
1 ounce Cheddar cheese, grated
1/2 ounce Crumbled Gorgonzola Cheese
0.13 teaspoon Ground mustard powder
0.06 teaspoon Ground nutmeg
0.06 teaspoon Freshly ground black pepper
0.13 tablespoon Salt
0.19 cup Panko Bread Crumbs

Nutrition
value

438

calories per serving

14 g Fat28 g Protein71 g Carbs6 g FiberOther

Current Totals

Fat
14g
Protein
28g
Carbs
71g
Fiber
6g

MacroNutrients

Carbs
71g
Protein
28g
Fiber
6g

Fats

Fat
14g

Vitamins & Minerals

Calcium
546mg
Iron
3mg
Vitamin A
139mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
482mg
Selenium
23mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking